Both the crust and the filling are super in this delicious pie. The crust is a tasty crumble of graham cracker, pecan and ginger. This lovely mixture is pressed into a 9-inch pie tin, and filled with a scrumptious pumpkin pie filling boasting cream cheese, brown sugar, cream, eggs, cinnamon, ginger, nutmeg and cloves. The pie is then baked and garnished with whipped cream and pecan halves.
Sunday, January 10, 2016
Cheese - Pumpkin Cheesecake Pie
Both the crust and the filling are super in this delicious pie. The crust is a tasty crumble of graham cracker, pecan and ginger. This lovely mixture is pressed into a 9-inch pie tin, and filled with a scrumptious pumpkin pie filling boasting cream cheese, brown sugar, cream, eggs, cinnamon, ginger, nutmeg and cloves. The pie is then baked and garnished with whipped cream and pecan halves.
Side Dish - Butternut Squash Casserole 2
This delicious recipe combines butternut squash, sugar, milk, vanilla, eggs and margarine to make a creamy casserole you'll be proud to serve.
Friday, January 8, 2016
Herbs And Spices - Annies Fruit Salsa And Cinnamon Chips
This delicious salsa made with fresh kiwis, apples and berries is a sweet, succulent treat when served on homemade cinnamon tortilla chips. Enjoy it as a summer appetizer or an easy dessert.
Wednesday, January 6, 2016
Sunday, January 3, 2016
Friday, January 1, 2016
Pink Elephant Ears (2 Oz. Vodka 6 Oz. Pink Lemonade Dash Of Rose'S Sweetened Lime Juice Cherry For Garnish)
Pink Elephant Ears (2 Oz. Vodka 6 Oz. Pink Lemonade Dash Of Rose'S Sweetened Lime Juice Cherry For Garnish)
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